turnips pasta with almond sauce

This is a really great summer recipe. If you like to eat pasta, but don´t like the heat of cooking, this is your solution 😉


turnips pasta with almond sauce

ingredients for 2 people:

2 turnips,

1 garlic clove,

125ml of vegetable stoke,

1 tbsp. of olive oil,

2 tbsp. of almond butter,

1 tbsp. of lime juice,

1/2 bunch chives,

1 pinch of salt,

1 pinch of white milled pepper




  1. Peel the turnips and cut off the ends. Cut the turnips in „fettuccine“ with a potato peeler or in „spaghetti“ with a vegetable spiralizer. Place the „noodles“ on two plates.
  2. Peel and chop the garlic. Heat the oil in a pan and add the garlic. Sauté lightly for 1 minute. Add the vegetable stoke and stirring for 1 minute. Add almond butter, lime juice, salt and pepper.
  3. Chop the chives. Put the almond sauce on the turnips noodles and serve it with chives.

turnips pasta with almond sauce

Enjoy your „pasta“ 😉

best wishes


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